The amount of gratuity is always discretionary. A Suggested Gratuity of 18% is customary. Parmesan panko crust, fingerling potatoes,īeer batter, French fries, house-made tartar, lemonĬhef’s Seasonal Selections gf – Prepared gluten-free, but we are not a gluten-free kitchen and do not have separate cooking equipment to prepare 100% gluten-free items veg – vegetarian. Italian sausage, garlic cream, tomatoes, Parmesanīacon, asparagus, garlic cream sauce, Parmesan Red apple & frisée salad, apple thyme vinaigrette, roasted fall vegetables, toasted walnuts Roasted fingerling potatoes, market vegetables Yukon Gold mashed potatoes, seasonal vegetables, old-fashioned chicken gravy Yukon gold mashed potatoes, asparagus, buerre blanc, Water chestnuts, bacon, creamy white pepper dressingīaby arugula, mixed field greens, dried cranberries, blue cheese crumbles, candied walnuts, vanilla fig vinaigretteĪsiago, artisan crouton, house-made dressing Radish, bacon, blue cheese crumbles, tomato, Romaine, blue cheese, radish, bacon, cucumber, hard-cooked egg, tomato, avocado, vinaigrette, side of ranch dressing
Make any starter salad an entree with one of the following:Īsparagus, cucumber, tomato, artichokes, lettuce, hard-cooked egg, smoked paprika, 1000 island dressing
